What skills do you need to master to use the lampblack purifier?

Nowadays, with the continuous improvement of social and economic level, people's material living conditions have also been greatly improved. However, a large amount of lampblack and exhaust gas will still be produced in our daily life. The appearance of lampblack purifier bid farewell to the era of dense lampblack in the past. Now people's kitchens are very clean, which is mainly due to the oil fume purifier. However, users should also master certain skills when using the fume purifier.

1. The gas stove should be located directly below the oil fume purifier, so as to make the oil fume purification effect better;

2. After the gas stove is closed after dinner, the lampblack purifier should continue to work for 3 minutes or more to ensure that the room air is replaced once;

3. Try not to install oil fume purifier near the places with strong air convection such as doors and windows, which may affect the effect of oil fume purification;

4. The oil fume purifier shall be installed directly above the middle point of the gas stove, and the distance between its bottom plane and the gas stove shall be within 650~750mm;

5. When using, open the oil fume purifier before opening the gas stove. It is recommended to use the high speed gear when starting, so that after starting, you can switch between high speed and low speed according to the size of kitchen lampblack;

6. When in use, close the window near the fume purifier and open the door seam. The purpose of this is to prevent the formation of large air convection and supplement the air in the kitchen in time;

7. The air outlet pipe should not be too long. It is recommended not to exceed 2m. Try to reduce bending and avoid multiple 90 degree bends, which may greatly affect the effect of soot purification.

Here we share the skills of using the lampblack purifier, which is mainly used for the purification of low emission lampblack in the kitchen; Such as hotels, restaurants, restaurants, schools, institutions, factories and other places; Food frying, cooking and processing industries; Oil splash heat treatment workshop, oil mist lubrication workshop, workpiece welding workshop, olefin oil boiler discharge and other industrial occasions.